Some of the Cape Town Hotel School students who recently received books from Gourmet Guides that will enhance their training in hospitality management. Natalie Brock, Brand Manager of Gourmet Guides, donated 67 2018 JHP (Jenny Handley Performance) Gourmet Guides to the Cape Town Hotel School. The donation was for students who aspire to become the country’s future chefs. The book includes reviews of some of the country’s top restaurants, biographies and recipes of chefs as well as a restaurant guide and plating rating system. The Food and Beverage, Kitchen and Professional Cookery students received these informative books as part of JHP’s Mandela Day initiative.
Gourmet Guides donate books to Hotel School students
